Gold Medal Chefs Gala & Hospitality Awards

The event promises a night of elegance and philanthropy, featuring Bubbles & Bites Cocktail Party, a delectable multi-course dinner, and both silent and live auctions. Attendees can anticipate the excitement of meeting our Hospy Awards honorees, which recognizes outstanding contributions to the hospitality industry.

15th Annual Gold Medal Chefs Gala & Hospitality Awards

benefiting the Louisiana Hospitality Foundation

September 10, 2026
Hilton New Orleans Riverside

6:00 – 7:15 PM
Bubbles & Bites and Silent Auction (Meet Our Hospy Award Winners)

7:15 PM
Dinner and Live Auction
Auction ends by 8:45 PM

Attire: Cocktail Attire

Where: Hilton New Orleans Riverside: 2 Poydras Street, New Orleans, LA 70130

Parking: $15 Special Rate Parking in the Hilton Riverside Garage

For questions about the event and how to get involved, please reach out to aimee@louisianahospitality.org

President’s Volunteer Award
Kristi Taglauer and Doug Nodurft
Jamie Shannon Outstanding Chef Award
Jeremy Langlois, Executive Chef of Houmas House
Drago Cvitanovich Award for Outstanding Philanthropy By An Entrepreneur
Creole Cuisine Restaurant Concepts
Marv Ammari
Zeid Ammari
Richy Ammari In Memoriam 
Bryan Klotz Award for Outstanding Philanthropy by a supplier
Camellia Beans, L.H. Hayward & Company
Vince Hayward, Chief Executive Officer
Archie Casbarian Humanitarian Award
Dickie Brennan & Company
Dickie Brennan, Steve Pettus and Lauren Brennan Brower 
Hotel Champion of Hospitality
Ralph Mahana, General Manager of the Windsor Court Hotel
Outstanding Philanthropy By A Hotel 
Renaissance Baton Rouge Hotel
Allison Crump, Director of Sales